No Products in the Cart
This Rhubarb Syrup is caramelized. Traditionally Icelanders serve caramelized rhubarb (jam or syrup) with lamb dishes.
It is also good to glaze potatoes and other vegetables.
You can use it to sweeten various desserts, cakes and ice creams.
Store in a dark and dry place at room temperature.
Organic Cane Sugar
Free DHL Shipping to many locations for over 120$ USD
Free DHL shipping for orders over 120$ on all items and discounted DHL shipping for orders over 45$