Assortment of six 30 ml salt jars. Liquorice Salt The liquorice salt has intense flavor and aroma and is delicious on top of confectionery or on sweet deserts. Ingredients:  Icelandic Sea Salt Liquorice Root Molasse Anise Oil Arctic Herbs The salt is marinated in decoction of Iceland Moss (Cetraria islandica) and enriched with Arctic Thyme. Both herbs are perennial plants which grows in Icelandic arctic tundra, and Birch, Stone Bramble leaves, Crowberry and Blueberry sap. Excellent as finishing salt and the earth taste of Iceland Moss and sweet aromatic taste of Wild Thyme goes well with lamb, pork and game, soups and salads. This salt blend is the #UrtaFamilies favorite ! Ingredients: Fine flaky Icelandic Sea salt from Nordur&Co in Westfjords Icelandic Moss (Cetraria islandica) Arctic Thyme Birch Stone Bramble leaves Blueberry sap Crowberries Blueberry Salt Blueberry salt is excellent finishing salt for lamb, horse meat and other dishes. It gives rich taste and color of blueberry and is very good to sprinkle it on salads. Ingredients: Wild Icelandic Blueberries Flaky Icelandic Seasalt from Nordur&Co in Westfjords Kelp And Garlic The kelp and garlic salt is especially delicious on fish dishes and as a finishing salt for toast or roasted potatoes. Ingredients: Organic Brown Kelp (Laminara digitata) from Reykholar in Westfjords of Iceland Fine flaky Icelandic Seasalt from Nordur&Co also in Westfjords Granulated garlic. Black Lava Salt Fantastic crispy crunch and mild taste of coal, goes very well with all fried and barbecued food. The salt is very decorative and resembles the Icelandic black lava and refers to the use of environmentally friendly geothermal energy in the drying process Ingredients: Fine flaky Icelandic Seasalt from Nordur&Co in Westfjords Activated carbon Crowberry saps Rhubarb Salt Marinated in organic Rhubarb sap, Angelica seed and dry organic Rhubarb, and Crowberry sap. The tart taste...

Assortment of four 30 ml salt jars. Kelp and Garlic The kelp and garlic salt is especially delicious on fish dishes and as a finishing salt for toast or roasted potatoes. Ingredients: Organic Brown Kelp (Laminara digitata) from Reykholar in Westfjords of Iceland Fine flaky Icelandic Seasalt from Nordur&Co also in Westfjords Granulated garlic. Arctic Herbs The salt is marinated in decoction of Iceland Moss (Cetraria islandica) and enriched with Arctic Thyme. Both herbs are perennial plants which grows in Icelandic arctic tundra, and Birch, Stone Bramble leaves, Crowberry and Blueberry sap. Excellent as finishing salt and the earth taste of Iceland Moss and sweet aromatic taste of Wild Thyme goes well with lamb, pork and game, soups and salads. This salt blend is the #UrtaFamilies favorite ! Ingredients: Fine flaky Icelandic Sea salt from Nordur&Co in Westfjords Icelandic Moss (Cetraria islandica) Arctic Thyme Birch Stone Bramble leaves Blueberry sap Crowberries Volcano Salt The Volcano salt is spicy and black! It fits very well with Barbecued food and gives a good strong flavor of both chili and salt! Ingredients: Fine flaky Icelandic Seasalt Chili flakes Activated charbon Crowberry sap Wildberry Salt The intense flavor and color of our Wildberry salt comes from the marinade off Blueberry and Crowberry sap and the wild whole dried Rowanberries and Juniperberries. Especially good with lamb or game, and can be a colorful addition to salads, bread and rice Ingredients: Fine flaky Icelandic Seasalt from Nordur&Co in Westfjords Blueberry sap Crowberry sap Rowanberries Juniperberries 84% Salt 16% Dried berries  Netto: 120gr 

Assortment of four 30 ml salt jars. A fabulous gift for the chef of the home, or to just treat yourself! Kelp and Chili The kelp and chilli salt is especially delicious on pork or fish dishes and as a finishing salt for toasted bread with butter Ingredients: Organic Brown Kelp (Laminara digitata) from Reykholar in Westfjords of Iceland Fine flaky Icelandic Seasalt from Nordur&Co also in Westfjords Granulated Chili. Blueberry Salt Blueberry salt is excellent finishing salt for lamb, horse meat and other dishes. It gives rich taste and color of blueberry and is very good to sprinkle it on salads. Ingredients: Wild Icelandic Blueberries Flaky Icelandic Seasalt from Nordur&Co in Westfjords Rhubarb salt Marinated in organic Rhubarb sap, Angelica seed and dry organic Rhubarb, and Crowberry sap. The tart taste of rhubarb and the sweet bitter taste of Angelica goes well on various dishes, though especially good on fish dishes. Ingredients: Icelandic Flaky Sea Salt Organic Rhubarb Organic Crowberry sap Angelica Seeds Black Lava Salt Fantastic crispy crunch and mild taste of coal, goes very well with all fried and barbecued food. The salt is very decorative and resembles the Icelandic black lava and refers to the use of environmentally friendly geothermal energy in the drying process Ingredients: Flaky Icelandic Seasalt from Nordur&Co in Westfjords Activated carbon Crowberry sap  Netto: 120gr 

A perfect gift for the one that wants to experience the best that Icelandic nature has to offer. Iceland Moss Syrup :  Traditionally Iceland Moss was used in baked bread and in hot drinks.Our syrup can be used for this purpose in various ways e.g. by blending it with vodka to create a sweet tinkture, to mix it together with lemon in herbal tea or blend it with hot milk and a pinch of salt. The syrup can just as well be used as gourmet syrup with its earthy and slightly bitter taste, it makes a flavorful addition to icecream, pancakes, desserts, liqueurs, cheeses, cooked, cured or smoked fish, dressings, salads as well as for flavoring meats and game, for marinades, sauces and glazing. It is also good in baked rye bread or on it when baked. Blueberry Jam :  Wild Icelandic blueberries are considered to be more intense than ones that grow in warm climate, the harsh conditions they have to grow in has made them smaller but more flavorful. The jam is delicious with Camembert cheese or on top of a toast. Arctic Thyme: Arctic Thyme is a fragrant and tasty herb that has been used for drinking and cooking since the settlement of Iceland. It gives an intense aroma and flavour.The thyme can be used as a spice or you can make teasan with it.  Black Lava Salt: Fantastic crispy crunch and mild taste of coal, goes very well with all fried and barbecued food. The salt is very decorative and resembles the Icelandic black lava and refers to the use of environmentally friendly geothermal energy in the drying process Netto: 80gr

Assortment of two 30 ml salt jars. Arctic Herbs Salt The salt is marinated in decoction of Iceland Moss (Cetraria islandica) and enriched with Arctic Thyme. Both herbs are perennial plants which grows in Icelandic arctic tundra, and Birch, Stone Bramble leaves, Crowberry and Blueberry sap. Excellent as finishing salt and the earth taste of Iceland Moss and sweet aromatic taste of Wild Thyme goes well with lamb, pork and game, soups and salads. This salt blend is the #UrtaFamilies favorite ! Ingredients: Fine flaky Icelandic Sea salt from Nordur&Co in Westfjords Icelandic Moss (Cetraria islandica) Arctic Thyme Birch Stone Bramble leaves Blueberry sap Crowberries Black Lava Salt Fantastic crispy crunch and mild taste of coal, goes very well with all fried and barbecued food. The salt is very decorative and resembles the Icelandic black lava and refers to the use of environmentally friendly geothermal energy in the drying process Ingredients: Fine flaky Icelandic Seasalt from Nordur&Co in Westfjords Activated carbon Crowberry sap Netto: 40gr

A beautiful gift basket with some of our best sellers! Gift basket contents Blueberry and Rhubarb jams Arctic Herbs Salt blend, and Black Lava Salt Birch syrup and Wildberry Syrup    

Assortment of two 30 ml salt jars. Crispy Flaky Sea Salt Icelandic flake sea salt from Norðursalt, located on the tiny Karlsey island. Fantastic crispy crunch, clean mild flavor and good after taste. This salt is a fine Icelandic gourmet food product. Produced using environmentally friendly geothermal energy. Ingredients: 100 % Flaky sea salt Black Lava Salt Fantastic crispy crunch and mild taste of coal, goes very well with all fried and barbecued food. The salt is very decorative and resembles the Icelandic black lava and refers to the use of environmentally friendly geothermal energy in the drying process Ingredients: Fine flaky Icelandic Seasalt from Nordur&Co in Westfjords Activated carbon Crowberry sap Netto: 40gr

Assortment of two 30 ml salt blends. Grey Lava Blend The mild and herbal flavor of Arctic thyme makes this salt delicous on meat and fish Ingredients: Arctic thyme Icelandic Activated Carbon Fine flaky Icelandic Seasalt from Nordur&Co in Westfjords Volcano Salt The The Volcano salt fits very well with Barbecued food and gives a good strong flavor of both chili and salt! Ingredients: Fine flaky Icelandic Seasalt from Nordur&Co in Westfjords Chilli flakes Active carbon Crowberry sap Netto: 40gr

The salt is marinated in decoction of Iceland Moss (Cetraria islandica) and enriched with Arctic Thyme. Both herbs are perennial plants which grows in Icelandic arctic tundra, and Birch, Stone Bramble leaves, Crowberry and Blueberry sap. Excellent as finishing salt and the earth taste of Iceland Moss and sweet aromatic taste of Wild Thyme goes well with lamb, pork and game, soups and salads. This salt blend is the #UrtaFamilies favorite !

This herbal saltblend gives a fantastic crispy crunch and mild taste of coal and goes very well with all fried and barbecued food. The salt is very decorative and resembles the Icelandic black lava and refers to the use of environmentally friendly geothermal energy in the drying process Ingredients: Icelandic Flaky Seasalt Activated carbon Crowberry sap

The Volcano salt is spicy and black! It fits very well with Barbecued food and gives a good strong flavor of chili and salt! Ingredients: Chili flakes Fine flaky Icelandic Seasalt Activated carbon Crowberry sap

The kelp and garlic salt is especially delicious on fish dishes and as a finishing salt for toast or roasted potatoes. Ingredients: Organic Brown Kelp (Laminara digitata) from Reykholar in Westfjords of Iceland Fine flaky Icelandic Seasalt from Nordur&Co also in Westfjords Granulated garlic.

Grey lava Salt blend The mild and herbal flavor of Arctic thyme makes this salt blend delicious on meat and fish Ingredients:Icelandic Sea SaltArctic ThymeActive Carbon

Big flakes of Icelandic Nordur&Co Seasalt marinated in a decoction of Iceland Moss, a lichen that grows in some of the most extreme environments on Earth like arctic tundra or rocky coasts. Has a bitter, tonic, earthly taste and aromatic odor. This blend is perfect with creamy soups or with eggs.  Ingredients: Flaky Icelandic Seasalt from Nordur&Co in Westfjords Wild Icelandic Moss

The kelp and chilli salt is especially delicious on pork or fish dishes and as a finishing salt for toasted bread with butter Ingredients: Organic Brown Kelp (Laminara digitata) from Reykholar in Westfjords of Iceland Fine flaky Icelandic Seasalt from Nordur&Co also in Westfjords Granulated Chili.

Icelandic flake sea salt from Norðursalt, located on the tiny Karlsey island. Fantastic crispy crunch, clean mild flavor and good after taste. This salt is a fine Icelandic gourmet food product. Produced using environmentally friendly geothermal energy.   Ingredients: 100 % Flaky sea salt

Marinated in wild Crowberry and organic Rhubarb sap and blended with Angelica seeds and dry organic Rhubarb. The tart taste of rhubarb and the sweet bitter taste of Angelica is especially good on fish dishes. Ingredients: Icelandic Flaky Sea Salt Organic Rhubarb Organic Crowberry sap Angelica Seeds

Blueberry salt is excellent finishing salt for lamb, horse meat and other dishes. It gives rich taste and color of blueberry and is very good to sprinkle it on salads.

Our newest blend - Red lava salt.  Perfect for rotisserie, chicken or french fries, fits where you need all around seasoning. Ingredients: Fine flaky Icelandic Seasalt from Nordur&Co in Westfjords Icelandic Tomatoes Icelandic Paprika Red Onion Smoked Paprika Black Pepper Chilli Kelp (Laminara digita) Garlic

The intense flavor and color of our Wildberry salt comes from the marinade off Blueberry and Crowberry sap and with whole dried Rowanberries and Juniperberries. Especially good with lamb or game, and can be a colorful addition to salads, bread and rice Ingredients: Fine flaky Icelandic Seasalt from Nordur&Co in Westfjords Blueberry sap Crowberry sap Rowanberries Juniperberries 84% Salt 16% Dried berries

Crowberry salt is very rich in flavor and colour. Recommended to use on various meat dishes e.g. lamb, game, beef and pork. Surprise yourself and invent new dishes with this exotic and exciting saltblend.  

The liquorice salt has intense flavor and aroma and is delicious on top of confectionery or on sweet deserts. Ingredients:  Icelandic Sea Salt Liquorice Root Molasse Anise Oil

The Black Sand Salt is inspired by the unique Icelandic black sand beach. Carbon black gives a hint of caoly taste and gives the look like the sand and the seaweed gives it the fresh smell of ocean as well some taste of the beach. Ingredients:Fine grinded Icelandic sea saltActive CarbonFine grinded seaweed  

This tasty jam has a great gritty taste because we include the skins and seeds of the whole wild Icelandic crowberries. It's a excellent source of fibers. Ingredients: Wild Icelandic Crowberries Organic Sugar   125gr

Wild Icelandic blueberries are considered to be more intense than ones that grow in warm climate, the harsh conditions they have to grow in has made them smaller but more flavorful. The jam is delicious with Camembert cheese or on top of a toast. Ingredients: Wild Icelandic Blueberries Organic Sugar Pectin  Acid Stabilizer Netto : 125gr 

Our Rhubarb jam is made in a traditional way where it is slightly over cooked to get it to caramelize, the Rhubarb taste is delicious on bread or in a traditional Rhubarb pie. Ingredients: Icelandic Organic Rhubarb Organic Sugar. Netto: 125gr 

  Traditional Red Currant Jam, delicious on cakes that have sweet jam inside or on top of cheese pizza. Ingredients: Organic Red currant berries. Organic Sugar. Netto : 125gr 

A fantastic selection of our delicious jams. Perfect as a gift or just to treat yourself! Two individual 30ml jars with Rhubarb Jam Crowberry Jam  Netto: 60gr 

The Viking Bread is an traditional Icelandic unleavened Flatbread. When freeze dried it makes the unique cracker perfect with toppings like soft Icelandic butter, cheese, hummus, smoked salmon/meat or salats.  Ingredients: WHEAT, OATMEAL, sugar, ammonium carbonate, salt, water                                                                                                                                                                                                                                                                           Netto:145gr

Bilberry and chilli jam, hot Icelandic sweet and sour sauce. Our Bilberry and Chilli Sauce gives the perfect taste to various wild game and smoked meat. The jam is delicious with all kinds of cheese   Netto : 125gr