The salt is marinated in decoction of Iceland Moss (Cetraria islandica) and enriched with Arctic Thyme. Both herbs are perennial plants which grows in Icelandic arctic tundra, and Birch, Stone Bramble leaves, Crowberry and Blueberry sap. Excellent as finishing salt and the earth taste of Iceland Moss and sweet aromatic taste of Wild Thyme goes well with lamb, pork and game, soups and salads.
This salt blend is the #UrtaFamilies favorite !
The Volcano salt is spicy and black!
It fits very well with Barbecued food and gives a good strong flavor of chili and salt!
Ingredients:
Chili flakes
Fine flaky Icelandic Seasalt
Activated carbon
Crowberry sap
Wild Icelandic blueberries are considered to be more intense than ones that grow in warm climate, the harsh conditions they have to grow in has made them smaller but more flavorful.
The jam is delicious with Camembert cheese or on top of a toast.
Ingredients:
Wild Icelandic Blueberries
Organic Sugar
Pectin
Acid Stabilizer
Netto : 125gr
Blueberry salt is excellent finishing salt for lamb, horse meat and other dishes. It gives rich taste and color of blueberry and is very good to sprinkle it on salads.
The intense flavor and color of our Wildberry salt comes from the marinade off Blueberry and Crowberry sap and with whole dried Rowanberries and Juniperberries.
Especially good with lamb or game, and can be a colorful addition to salads, bread and rice
Ingredients:
Fine flaky Icelandic Seasalt from Nordur&Co in Westfjords
Blueberry sap
Crowberry sap
Rowanberries
Juniperberries
84% Salt
16% Dried berries
Add this delicious Bilberry Syrup to ice cream, pancakes and other desserts, liqueurs, dressings, red vegetables and bacon.
Fantastic for flavoring cured and smoked meats and game, for marinades, sauces and glazing.
It is excellent in our bilberry tea and drizzled over a salad or to give delicious light blue to pink colored whipped cream with your cake or pie.
Bilberries are three times more powerful than ordinary blueberries.
Store in a dark and dry place at room temperature.
60 ml
Traditional Red Currant Jam, delicious on cakes that have sweet jam inside or on top of cheese pizza.
Ingredients:
Organic Red currant berries.
Organic Sugar.
Netto : 125gr
A fantastic selection of our delicious jams.
Perfect as a gift or just to treat yourself!
Two individual 30ml jars with
Rhubarb Jam
Crowberry Jam
Netto: 60gr
A perfect gift for the one that wants to experience the best that Icelandic nature has to offer.
Iceland Moss Syrup :
Traditionally Iceland Moss was used in baked bread and in hot drinks.Our syrup can be used for this purpose in various ways e.g. by blending it with vodka to create a sweet tinkture, to mix it together with lemon in herbal tea or blend it with hot milk and a pinch of salt.
The syrup can just as well be used as gourmet syrup with its earthy and slightly bitter taste, it makes a flavorful addition to icecream, pancakes, desserts, liqueurs, cheeses, cooked, cured or smoked fish, dressings, salads as well as for flavoring meats and game, for marinades, sauces and glazing. It is also good in baked rye bread or on it when baked.
Blueberry Jam :
Wild Icelandic blueberries are considered to be more intense than ones that grow in warm climate, the harsh conditions they have to grow in has made them smaller but more flavorful.
The jam is delicious with Camembert cheese or on top of a toast.
Arctic Thyme:
Arctic Thyme is a fragrant and tasty herb that has been used for drinking and cooking since the settlement of Iceland. It gives an intense aroma and flavour.The thyme can be used as a spice or you can make teasan with it.
Black Lava Salt:
Fantastic crispy crunch and mild taste of coal, goes very well with all fried and barbecued food.
The salt is very decorative and resembles the Icelandic black lava and refers to the use of environmentally friendly geothermal energy in the drying process
Netto: 80gr
