The salt is marinated in decoction of Iceland Moss (Cetraria islandica) and enriched with Arctic Thyme. Both herbs are perennial plants which grows in Icelandic arctic tundra, and Birch, Stone Bramble leaves, Crowberry and Blueberry sap. Excellent as finishing salt and the earth taste of Iceland Moss and sweet aromatic taste of Wild Thyme goes well with lamb, pork and game, soups and salads. This salt blend is the #UrtaFamilies favorite ! Ingredients: Fine flaky Icelandic Sea salt from Nordur&Co in Westfjords Icelandic Moss (Cetraria islandica) Arctic Thyme Birch  Stone Bramble leaves Blueberry sap Crowberries Netto : 85gr...

Arctic thyme  and Iceland moss  are widely known medicinal herbs in Iceland and are used to make tasty flavorful health teas and infusions. They are considered strengthening, nourishing and generally health-improving. Ingredients: Wild Icelandic Arctic Thyme (Thymus praecox) Wild Icelandic Moss (Cetraria islandica) Netto : 15gr...

A balanced blend of wild Icelandic herbs, delicious in a marinade and can also be consumed as tea. Ingredients: Arctic Thyme Birch  Iceland Moss  ...

Assortment of four delicious Herbal syrups packed beautifully in eco friendly Naturflex Cellophane bags. Very popular as hostess gifts and sweethearts gifts.  The flavors of the herbs give these syrups a unique sweet herbal taste, it goes very well with various cheeses. These syrups are very often used by the #Urtafamily as glazing for meat and in salads. They are also delicious in our Herbal tea's or on top of desserts such as Ice cream or cheesecakes. Each jar contains 30ml of delicious syrup Angelica Flower Syrup Icelandic Moss Syrup Birch Syrup Rhubarb Syrup Store in a dark and dry place at room temperature. Herbal syrup can crystallize like honey. If this happens, you can put the syrup in hot place for a while and it transforms back to its regular state....

The salt is marinated in decoction of Iceland Moss (Cetraria islandica) and enriched with Arctic Thyme. Both herbs are perennial plants which grows in Icelandic arctic tundra, and Birch, Stone Bramble leaves, Crowberry and Blueberry sap. Excellent as finishing salt and the earth taste of Iceland Moss and sweet aromatic taste of Wild Thyme goes well with lamb, pork and game, soups and salads. This salt blend is the #UrtaFamilies favorite ! Ingredients: Fine flaky Icelandic Sea salt from Nordur&Co in Westfjords Icelandic Moss (Cetraria islandica) Arctic Thyme Birch Stone Bramble leaves Blueberry sap Crowberries Netto : 40gr   Our Grinders are easy to refill with our eco-friendly Cellophane packages  ...

The salt is marinated in decoction of Iceland Moss (Cetraria islandica) and enriched with Arctic Thyme. Both herbs are perennial plants which grows in Icelandic arctic tundra, and Birch, Stone Bramble leaves, Crowberry and Blueberry sap. Excellent as finishing salt and the earth taste of Iceland Moss and sweet aromatic taste of Wild Thyme goes well with lamb, pork and game, soups and salads. This salt blend is the #UrtaFamilies favorite ! Ingredients: Fine flaky Icelandic Sea salt from Nordur&Co in Westfjords Icelandic Moss (Cetraria islandica) Arctic Thyme Birch Stone Bramble leaves Blueberry sap Crowberries Netto : 20gr...

The salt is marinated in decoction of Iceland Moss (Cetraria islandica) and enriched with Arctic Thyme. Both herbs are perennial plants which grows in Icelandic arctic tundra, and Birch, Stone Bramble leaves, Crowberry and Blueberry sap. Excellent as finishing salt and the earth taste of Iceland Moss and sweet aromatic taste of Wild Thyme goes well with lamb, pork and game, soups and salads. This salt blend is the #UrtaFamilies favorite ! Ingredients: Fine flaky Icelandic Sea salt from Nordur&Co in Westfjords Icelandic Moss (Cetraria islandica) Arctic Thyme Birch Stone Bramble leaves Blueberry sap Crowberries The wrapping of this product is 100% Compostable made from NatureFlex™ Cellophane. Netto : 80gr...

A perfect gift for the one that wants to experience the best that Icelandic nature has to offer. Iceland Moss Syrup Traditionally Iceland Moss was used in baked bread and in hot drinks to fight cold and flue symptoms and ease stomach pain. Our syrup can be used for this purpose in various ways e.g. by blending it with vodka to create a sweet tinkture, to mix it together with lemon in herbal tea or blend it with hot milk and a pinch of salt to make a healing drink for sick children and adults. The syrup can just as well be used as gourmet syrup with its earthy and slightly bitter taste, it makes a flavorful addition to icecream, pancakes, desserts, liqueurs, cheeses, cooked, cured or smoked fish, dressings, salads as well as for flavoring meats and game, for marinades, sauces and glazing. It is also good in baked rye bread or on it when baked. Ingredients: Wild Iceland Moss, Water Organic Cane Sugar Molasse Citric Acid. Store in a dark and dry place at room temperature. Blueberry Jam Wild Icelandic blueberries are considered to be more intense than ones that grow in warm climate, the harsh conditions they have to grow in has made them smaller but more flavorful. The jam is delicious with Camembert cheese or on top of a toast. Ingredients: Wild Icelandic Blueberries Organic Sugar Pectin  Acid Stabilizer Arctic Thyme Arctic thyme is believed to strengthen the heart, the head and the sinews, stimulate urine production and regulate menstruation, as well as being blood-cleansing. Arctic thyme is broadly used for colds, coughs and bronchitis. The thyme can be used as a spice and you can make teasan with it. Ingredients Icelandic wild Arctic Thyme. Black Lava Salt Fantastic crispy crunch and mild taste of coal, goes very well with all fried and barbecued food. The salt is very decorative and resembles the Icelandic black lava and refers to the use of environmentally friendly geothermal energy in the drying process Ingredients: Flaky Icelandic Seasalt from No...

Traditionally Iceland Moss was used in baked bread and in hot drinks to fight cold and flue symptoms and ease stomach pain. Our syrup can be used for this purpose in various ways e.g. by blending it with vodka to create a sweet tinkture, to mix it together with lemon in herbal tea or blend it with hot milk and a pinch of salt to make a healing drink for sick children and adults. The syrup can just as well be used as gourmet syrup with its earthy and slightly bitter taste, it makes a flavorful addition to icecream, pancakes, desserts, liqueurs, cheeses, cooked, cured or smoked fish, dressings, salads as well as for flavoring meats and game, for marinades, sauces and glazing. It is also good in baked rye bread or on it when baked. Ingredients: Wild Iceland Moss Fresh Sea Water Organic Cane Sugar Molasse Citric Acid. Store in a dark and dry place at room temperature. 60ml...